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My

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In The

In The

In The Past
In The Past

In The Past

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Than

Than

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Https

Https

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Youve Been

Youve Been

If You
If You

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Past

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From

From

🔥 | Latest

The Past: superheroesincolor: Encyclopedia of Black Comics (2017) The Encyclopedia of Black Comics, focuses on people of African descent who have published significant works in the United States or have worked across various aspects of the comics industry.  The book focuses on creators in the field of comics: inkers, illustrators, artists, writers, editors, Black comic historians, Black comic convention creators, website creators, archivists and academics—as well as individuals who may not fit into any category but have made notable achievements within and/or across Black comic culture. By Sheena C. Howard Get it now here Sheena C. Howard, is the  Past Chair of the Black Caucus (NCA) and Associate Professor of Communication at Rider University. Howard is an award-winning author, including a 2014 Eisner Award winner for her first book, Black Comics: Politics of Race and Representation (2013). She is also the author of Black Queer Identity Matrix (2014) and Critical Articulations of Race, Gender and Sexual Orientation (2014). Howard has appeared on NPR (National Public Radio), 900 am WURD, Philadelphia Weekly and CCP-TV as well as other networks and documentaries as an expert on popular culture, race, politics and sexual identity negotiation. She has also written opinion pieces for the Trentonian and the Huffington Post. [Follow SuperheroesInColor faceb / instag / twitter / tumblr / pinterest]
The Past: superheroesincolor:
Encyclopedia of Black Comics (2017)
The Encyclopedia of Black Comics, focuses on people of African descent who have published significant works in the United States or have worked across various aspects of the comics industry. 
The book focuses on creators in the field of comics: inkers, illustrators, artists, writers, editors, Black comic historians, Black comic convention creators, website creators, archivists and academics—as well as individuals who may not fit into any category but have made notable achievements within and/or across Black comic culture.
By Sheena C. Howard
Get it now here

Sheena C. Howard, is the  Past Chair of the Black Caucus (NCA) and Associate Professor of Communication at Rider University. Howard is an award-winning author, including a 2014 Eisner Award winner for her first book, Black Comics: Politics of Race and Representation (2013). She is also the author of Black Queer Identity Matrix (2014) and Critical Articulations of Race, Gender and Sexual Orientation (2014). Howard has appeared on NPR (National Public Radio), 900 am WURD, Philadelphia Weekly and CCP-TV as well as other networks and documentaries as an expert on popular culture, race, politics and sexual identity negotiation. She has also written opinion pieces for the Trentonian and the Huffington Post.


[Follow SuperheroesInColor faceb / instag / twitter / tumblr / pinterest]

superheroesincolor: Encyclopedia of Black Comics (2017) The Encyclopedia of Black Comics, focuses on people of African descent who have p...

The Past: A blast from the past…
The Past: A blast from the past…

A blast from the past…

The Past: When you realize summer is around the corner, but you’ve been eating junk food for the past few months. Gymaholic App: https://www.gymaholic.co #fitness #motivation #meme #workout #gymaholic
The Past: When you realize summer is around the corner, but you’ve been eating junk food for the past few months.  Gymaholic App: https://www.gymaholic.co  #fitness #motivation #meme #workout #gymaholic

When you realize summer is around the corner, but you’ve been eating junk food for the past few months. Gymaholic App: https://www.gymah...

The Past: Although we have only seen each other on video calls for the past 68 days I still feel like this every time she answers :)
The Past: Although we have only seen each other on video calls for the past 68 days I still feel like this every time she answers :)

Although we have only seen each other on video calls for the past 68 days I still feel like this every time she answers :)

The Past: “I’ve taken too many photos of my corgi’s butt over the past few years.”(Source)
The Past: “I’ve taken too many photos of my corgi’s butt over the past few years.”(Source)

“I’ve taken too many photos of my corgi’s butt over the past few years.”(Source)

The Past: officialkingofconeyisland: mykicks: I’m laughing so hard at this picture they’re using. Bathed in shadow. Haunted by the past.
The Past: officialkingofconeyisland:

mykicks:

I’m laughing so hard at this picture they’re using.
Bathed in shadow. Haunted by the past.

officialkingofconeyisland: mykicks: I’m laughing so hard at this picture they’re using. Bathed in shadow. Haunted by the past.

The Past: Bras are a thing of the past! by HRMisHere MORE MEMES
The Past: Bras are a thing of the past! by HRMisHere
MORE MEMES

Bras are a thing of the past! by HRMisHere MORE MEMES

The Past: Bkast from the past
The Past: Bkast from the past

Bkast from the past

The Past: Ruthlessly Stolen memes I’ve enjoyed over the past week
The Past: Ruthlessly Stolen memes I’ve enjoyed over the past week

Ruthlessly Stolen memes I’ve enjoyed over the past week

The Past: This person has been walking their dog the past few days in our neighborhood. Either he’s out of masks or he is just trying to give people a good laugh.
The Past: This person has been walking their dog the past few days in our neighborhood. Either he’s out of masks or he is just trying to give people a good laugh.

This person has been walking their dog the past few days in our neighborhood. Either he’s out of masks or he is just trying to give peopl...

The Past: This person has been walking their dog the past few days in our neighborhood. Either he’s out of masks or he is just trying to give people a good laugh.
The Past: This person has been walking their dog the past few days in our neighborhood. Either he’s out of masks or he is just trying to give people a good laugh.

This person has been walking their dog the past few days in our neighborhood. Either he’s out of masks or he is just trying to give peopl...

The Past: Honestly, after the past few weeks, I’m starting to think that maybe the movie Wall-E wasn’t that far off.
The Past: Honestly, after the past few weeks, I’m starting to think that maybe the movie Wall-E wasn’t that far off.

Honestly, after the past few weeks, I’m starting to think that maybe the movie Wall-E wasn’t that far off.

The Past: Honestly, after the past few weeks, I’m starting to think that maybe the movie Wall-E wasn’t that far off.
The Past: Honestly, after the past few weeks, I’m starting to think that maybe the movie Wall-E wasn’t that far off.

Honestly, after the past few weeks, I’m starting to think that maybe the movie Wall-E wasn’t that far off.

The Past: Honestly, after the past few weeks, I’m starting to think that maybe the movie Wall-E wasn’t that far off.
The Past: Honestly, after the past few weeks, I’m starting to think that maybe the movie Wall-E wasn’t that far off.

Honestly, after the past few weeks, I’m starting to think that maybe the movie Wall-E wasn’t that far off.

The Past: Fuck the Future…BACK TO THE PAST!! by Rockman307 MORE MEMES
The Past: Fuck the Future…BACK TO THE PAST!! by Rockman307
MORE MEMES

Fuck the Future…BACK TO THE PAST!! by Rockman307 MORE MEMES

The Past: How I’ve been the past two weeks:
The Past: How I’ve been the past two weeks:

How I’ve been the past two weeks:

The Past: Hi, so for the past few years I’ve been working on a project…
The Past: Hi, so for the past few years I’ve been working on a project…

Hi, so for the past few years I’ve been working on a project…

The Past: Sacred texts from the past
The Past: Sacred texts from the past

Sacred texts from the past

The Past: apocodinodraws: I dunno I’m working through some shit and I’ve done nothing but cry for the past three hoursI needed some positivity accompanied with this emotionally crushing pain.
The Past: apocodinodraws:

I dunno I’m working through some shit and I’ve done nothing but cry for the past three hoursI needed some positivity accompanied with this emotionally crushing pain.

apocodinodraws: I dunno I’m working through some shit and I’ve done nothing but cry for the past three hoursI needed some positivity acc...

The Past: If someone finds it please see me in the past and future
The Past: If someone finds it please see me in the past and future

If someone finds it please see me in the past and future

The Past: If someone finds it please see me in the past and future
The Past: If someone finds it please see me in the past and future

If someone finds it please see me in the past and future

The Past: If someone finds it please see me in the past and future
The Past: If someone finds it please see me in the past and future

If someone finds it please see me in the past and future

The Past: failnation: For the past 4 years I’ve been photoshopping a plastic Godzilla into my travel photos.
The Past: failnation:

For the past 4 years I’ve been photoshopping a plastic Godzilla into my travel photos.

failnation: For the past 4 years I’ve been photoshopping a plastic Godzilla into my travel photos.

The Past: Been telling this girl train facts for the past few days. I love that my facts are appreciated.
The Past: Been telling this girl train facts for the past few days. I love that my facts are appreciated.

Been telling this girl train facts for the past few days. I love that my facts are appreciated.

The Past: blackwitchmagicwoman: auroraluciferi: askmace: scholarlyapproach: DON’T LET THIS HAPPEN TO CEREAL!!! Listen in the past the poor have had to improvise cheap food the rich never wanted as a means to survive. And over the many years of innovation made the food taste good until eventually the rich where like: “Oh hay you actually like that garbage? Why on earth would you like it?” Then they try it, love it, start buying it, and then drive the price up so much it becomes a luxury good. They do this and its devastating, the food typically never becomes affordable again. It don’t matter how cheap the foo dis to produce, it doesn’t matter if there is almost no meat on the bone or its super difficult to eat and messy. Once the poor discover how to make some bit of cheap food taste good, the rich take it away via driving the price of it up. THEY DID THIS TO RIBS. Ribs were garage meat. Just look at them, there is hardly any meat on the bone, you have to eat them by hand usually, and they are messy. They where an undesirable cheap source of junk meat. But the poor being the poor made them taste good. (Because they don’t have much to choose from.) The rich discovered the meals the poor made with them and decided they liked ribs too. People discovered they could sell a few ribs to rich people and make way more money then selling lots of ribs to poor people and the price was driven up. DON’T LET THIS HAPPEN TO CEREAL!!! They did the same to brisket.  You used to be able to get brisket for less than a dollar a pound, which meant you could get a twenty pound brisket fairly cheaply.  And then you smoked it, sliced it, and had meat for weeks if not a full month.  And it was tasty.  I grew up eating brisket at least once a month because my family could afford it. It was a cheap meat because no rich person looks at the dangly part of the neck of a cow and goes ‘ooh, that looks tasty!’. But then Food Network started showcasing things like barbecued brisket.  Rich people started showing up at places that weren’t just Rib Crib to get their barbeque.  And the price of brisket went up.  A lot. I regularly see it for over five dollars a pound in stores now.  And while yeah, that might not seem like a lot when you’re talking only a pound or two of meat, brisket is normally sold in ten to twenty pound sizes.  It’s become completely unaffordable to the people that made it delicious. Sushi used to be really cheap, too, until it became ‘trendy’.  Guess why you’re now paying twelve dollars for your order of California rolls?  Because rich people discovered something that poor people had been eating for ages. Noticed the prices of fajita meat, chicken thighs, or ham hocks has gone up recently?  You guessed it.  Rich people are taking our food and now we’re scrambling to afford the things that we grew up eating. Lobster is a perfect example of this phenomenon. For hundreds of years, lobster was regarded as a sort of insect larvae from the depth of the sea. It had zero appeal as a “luxury food” until people living in NY and Boston developed a taste for it. Before the 19th century, it was considered a “poverty food” or used as fertilizer and bait - some household servants specified in employment agreements that they would not eat lobster more than twice a week.It was also commonly served at prisons, which tells you something about prison food. Only by cleverly marketing lobster as an indulgence for the privileged made it cost so much. It became a vehicle for enormous profit spawning a multi-billion dollar global industry in the process. This mythical affection for lobster flesh - not its practical value in terms of taste, nutrition, or any other reasonable consideration - drives its value. LMAO. Wait.
The Past: blackwitchmagicwoman:
auroraluciferi:

askmace:

scholarlyapproach:

DON’T LET THIS HAPPEN TO CEREAL!!!
Listen in the past the poor have had to improvise cheap food the rich never wanted as a means to survive. And over the many years of innovation made the food taste good until eventually the rich where like: “Oh hay you actually like that garbage? Why on earth would you like it?” Then they try it, love it, start buying it, and then drive the price up so much it becomes a luxury good.
They do this and its devastating, the food typically never becomes affordable again. It don’t matter how cheap the foo dis to produce, it doesn’t matter if there is almost no meat on the bone or its super difficult to eat and messy. Once the poor discover how to make some bit of cheap food taste good, the rich take it away via driving the price of it up.
THEY DID THIS TO RIBS.
Ribs were garage meat. Just look at them, there is hardly any meat on the bone, you have to eat them by hand usually, and they are messy. They where an undesirable cheap source of junk meat. But the poor being the poor made them taste good. (Because they don’t have much to choose from.) The rich discovered the meals the poor made with them and decided they liked ribs too. People discovered they could sell a few ribs to rich people and make way more money then selling lots of ribs to poor people and the price was driven up.
DON’T LET THIS HAPPEN TO CEREAL!!!

They did the same to brisket.  You used to be able to get brisket for less than a dollar a pound, which meant you could get a twenty pound brisket fairly cheaply.  And then you smoked it, sliced it, and had meat for weeks if not a full month.  And it was tasty.  I grew up eating brisket at least once a month because my family could afford it.
It was a cheap meat because no rich person looks at the dangly part of the neck of a cow and goes ‘ooh, that looks tasty!’.
But then Food Network started showcasing things like barbecued brisket.  Rich people started showing up at places that weren’t just Rib Crib to get their barbeque.  And the price of brisket went up.  A lot.
I regularly see it for over five dollars a pound in stores now.  And while yeah, that might not seem like a lot when you’re talking only a pound or two of meat, brisket is normally sold in ten to twenty pound sizes.  It’s become completely unaffordable to the people that made it delicious.
Sushi used to be really cheap, too, until it became ‘trendy’.  Guess why you’re now paying twelve dollars for your order of California rolls?  Because rich people discovered something that poor people had been eating for ages.
Noticed the prices of fajita meat, chicken thighs, or ham hocks has gone up recently?  You guessed it.  Rich people are taking our food and now we’re scrambling to afford the things that we grew up eating.

Lobster is a perfect example of this phenomenon. For hundreds of years, lobster was regarded as a sort of insect larvae from the depth of the sea. It had zero appeal as a “luxury food” until people living in NY and Boston developed a taste for it. Before the 19th century, it was considered a “poverty food” or used as fertilizer and bait - some household servants specified in employment agreements that they would not eat lobster more than twice a week.It was also commonly served at prisons, which tells you something about prison food.
Only by cleverly marketing lobster as an indulgence for the privileged made it cost so much. It became a vehicle for enormous profit spawning a multi-billion dollar global industry in the process. This mythical affection for lobster flesh - not its practical value in terms of taste, nutrition, or any other reasonable consideration - drives its value. 



LMAO. Wait.

blackwitchmagicwoman: auroraluciferi: askmace: scholarlyapproach: DON’T LET THIS HAPPEN TO CEREAL!!! Listen in the past the poor have...

The Past: Somewhat forgotten memes of the past
The Past: Somewhat forgotten memes of the past

Somewhat forgotten memes of the past

The Past: r/zerocarb А:/ u/NewLifeNow13-43d Hair loss I've been losing a noticeably amount of hair the past few weeks. Is it adaption? l've been doing zero carb for months now. 會 21 26 u Share r/zerocarb u/xMidianx.9d Worsening eyesight on ZC? Was 7 months strict keto, after that switched to ZC. Now being 3.5 months ZC and noticed for the last 2 weeks my distance vision getting worse, blurry Anyone experienced this in regards to ZC? No noticeable vision changes when I was on keto. I'm 31 years old 8 Share r/zerocarb u/my_user_account 24d . carnivore since 2017-02 Toothpaste: yes or no? My ZC diet is extremely clean. No spices whatsoever. Salt is down to a smidgen per meal I stopped using toothpaste about 6 weeks ago. I still brush, but water only. The results have been: no problems. Anyone else tried this? 1 19 17 Share r/zerocarb u/reddiru 39d My Gums Are Bleedi Ever since beginning zero carb I have had terribly sensitive gums. One stroke of the tooth brush is all it takes to make them bleed. I have been ZC for 3 months, and I have been eating liver, heart, ground beef, and marrow. Everything that I eat is raw. I don't mean to bring up the vitamin c discussion again, but the only thing that I found as a reason for bleeding gums is "vitamin c deficiency".. Any thoughts? 28 u Share not-a-space-alien: scotchtapeofficial: bjorkington: r/zerocarb is my new favorite subreddit new trend: scurvy This is why you always talk to a doctor or a real actual science-based dietician before you try any sort of radical diet. Because if any of these people had been like “doc, what if I cut out carbs from my diet completely?” Any good counselor would have been like “hey ABSOLUTELY do not do that”
The Past: r/zerocarb
 А:/ u/NewLifeNow13-43d
 Hair loss
 I've been losing a noticeably amount of hair the past
 few weeks. Is it adaption? l've been doing zero carb
 for months now.
 會 21
 26
 u Share

 r/zerocarb
 u/xMidianx.9d
 Worsening eyesight on ZC?
 Was 7 months strict keto, after that switched to ZC.
 Now being 3.5 months ZC and noticed for the last 2
 weeks my distance vision getting worse, blurry
 Anyone experienced this in regards to ZC?
 No noticeable vision changes when I was on keto. I'm
 31 years old
 8
 Share

 r/zerocarb
 u/my_user_account 24d . carnivore since 2017-02
 Toothpaste: yes or no?
 My ZC diet is extremely clean.
 No spices whatsoever.
 Salt is down to a smidgen per meal
 I stopped using toothpaste about 6 weeks ago. I still
 brush, but water only. The results have been: no
 problems.
 Anyone else tried this?
 1 19
 17
 Share

 r/zerocarb
 u/reddiru 39d
 My Gums Are Bleedi
 Ever since beginning zero carb I have had terribly
 sensitive gums. One stroke of the tooth brush is all it
 takes to make them bleed. I have been ZC for 3
 months, and I have been eating liver, heart, ground
 beef, and marrow. Everything that I eat is raw. I don't
 mean to bring up the vitamin c discussion again, but
 the only thing that I found as a reason for bleeding
 gums is "vitamin c deficiency".. Any thoughts?
 28
 u Share
not-a-space-alien:

scotchtapeofficial:

bjorkington:
r/zerocarb is my new favorite subreddit
new trend: scurvy



This is why you always talk to a doctor or a real actual science-based dietician before you try any sort of radical diet. Because if any of these people had been like “doc, what if I cut out carbs from my diet completely?” Any good counselor would have been like “hey ABSOLUTELY do not do that”

not-a-space-alien: scotchtapeofficial: bjorkington: r/zerocarb is my new favorite subreddit new trend: scurvy This is why you always...