Grab Em
Grab Em

Grab Em

Pud
Pud

Pud

Grab Em By The Pudding
Grab Em By The Pudding

Grab Em By The Pudding

Spoonful
Spoonful

Spoonful

Statae
Statae

Statae

Who Did This
Who Did This

Who Did This

out
out

out

fall over
 fall over

fall over

sinking
 sinking

sinking

too
too

too

🔥 | Latest

Pudding: thecutestcatever: marafreak: coolcatgroup: mostlycatsmostly: (via jan hendker) This cat looks like Oreo pudding. I love it OREO PUDDING OREO PUDDING @cursed-kat-images CRAP WHATS OREO PUDDING
Pudding: thecutestcatever:

marafreak:

coolcatgroup:
mostlycatsmostly:
(via jan hendker)
This cat looks like Oreo pudding. I love it 

OREO PUDDING
OREO PUDDING



@cursed-kat-images 

CRAP WHATS OREO PUDDING

thecutestcatever: marafreak: coolcatgroup: mostlycatsmostly: (via jan hendker) This cat looks like Oreo pudding. I love it OREO PUDDI...

Pudding: Happy Yorkshire Pudding Day!
Pudding: Happy Yorkshire Pudding Day!

Happy Yorkshire Pudding Day!

Pudding: INSTAGRAM | @IFACTS.DAILY It's illegal for supermarkets in France to waste food. Supermarkets must either compost it or donate unsold or nearly expired goods to charity. France has become the world's first country to ban supermarket waste and compel large retailers to donate unsold food. While many charities hail the legislation, some worry about their capacity to handle the extra food. In a refrigerated room of the massive Carrefour supermarket in western Paris, director Soed Toumi points to carts piled high with food: Packs of yoghurt and pudding, slightly stale pastries, and baguettes. In a matter of hours, the food will be carted away for distribution to the needy. Legislation passed in February makes France the world's first country to ban supermarket waste and compel large retailers like Carrefour to donate unsold food – or face a fine of 3,750 euros ($ 4,230). The law is a first stab at rethinking consumption practices in a country where an estimated 7 million tons of food is thrown away each year. While consumers are the biggest culprits, restaurants and stores account for about a quarter of food waste. But when it comes to her store, Toumi says the law doesn't change much. The supermarket donates the equivalent of 320,000 meals each year to four local charities. "We've already been fighting against waste," she says. "But if the law allows others to follow our example, why not?" Not all French supermarkets boast similar practices. The average store is believed to throw away roughly 20 kilos of unsold food each day. Some have reportedly poured bleach on products, rendering them inedible – ostensibly to avoid food poisoning and legal problems.
Pudding: INSTAGRAM | @IFACTS.DAILY
 It's illegal for supermarkets in France to
 waste food. Supermarkets must either
 compost it or donate unsold or nearly expired
 goods to charity.
France has become the world's first country to ban supermarket waste and compel large retailers to donate unsold food. While many charities hail the legislation, some worry about their capacity to handle the extra food. In a refrigerated room of the massive Carrefour supermarket in western Paris, director Soed Toumi points to carts piled high with food: Packs of yoghurt and pudding, slightly stale pastries, and baguettes. In a matter of hours, the food will be carted away for distribution to the needy. Legislation passed in February makes France the world's first country to ban supermarket waste and compel large retailers like Carrefour to donate unsold food – or face a fine of 3,750 euros ($ 4,230). The law is a first stab at rethinking consumption practices in a country where an estimated 7 million tons of food is thrown away each year. While consumers are the biggest culprits, restaurants and stores account for about a quarter of food waste. But when it comes to her store, Toumi says the law doesn't change much. The supermarket donates the equivalent of 320,000 meals each year to four local charities. "We've already been fighting against waste," she says. "But if the law allows others to follow our example, why not?" Not all French supermarkets boast similar practices. The average store is believed to throw away roughly 20 kilos of unsold food each day. Some have reportedly poured bleach on products, rendering them inedible – ostensibly to avoid food poisoning and legal problems.

France has become the world's first country to ban supermarket waste and compel large retailers to donate unsold food. While many chariti...

Pudding: TH- OC NOT THINGS ON FIRE MY BleM Thomas Farriner after a fire in his Pudding Lane bakery causes the Great Fire of London (1666)
Pudding: TH-
 OC
 NOT
 THINGS ON FIRE
 MY
 BleM
Thomas Farriner after a fire in his Pudding Lane bakery causes the Great Fire of London (1666)

Thomas Farriner after a fire in his Pudding Lane bakery causes the Great Fire of London (1666)